This is enough for 2 people.
Base your servings as 2 chicken breasts per person.
Base your servings as 2 chicken breasts per person.
INGREDIENTS:
4 chicken breasts (leave the bone in)
3 garlic cloves
1 1/2 cups of salsa (of your choice)
1 cup of grated cheddar cheese
pinch of garlic powder.
1 quarter of a small onion finely chopped OR a few green onions
Uncle Ben's Spanish Rice
Olive oil
INSTRUCTIONS:
Preheat your oven to 375°F
First, start off in a pan with a little olive oil and your sliced garlic cloves. Toss your chicken in, skin side down first. Pinch some garlic powder and salt on chicken. REMEMBER YOU AREN'T COOKING THE CHICKEN YET. THIS IS FOR ONLY BROWNING. Flip the chicken over, pinch some powder and salt, wait till both sides are golden brown.
Take your chicken out, and place it into a small baking dish. The chicken should not over lap, but it should fit perfectly. Get your oil and garlic from the pan and mix it with your 1 1/2 cups of salsa. Sprinkle about a handful of cheese into your salsa mix and pour it onto the chicken. Making sure the mixture covers the chicken on top and on the side, if not... just had some more salsa. With the last of your cheese sprinkle it on the top of your chicken.
Use foil to cover your baking dish and put it into the oven (375°F) for 30 - 45 minutes. While your chicken is baking, use some oil to sweat some onions. Then in the same pot had and follow the directions of the Spanish Rice. If you have some green onions just had it to your rice.
After all is done, plate and enjoy!
Hope those of you who try this, i hope you like it. :]